
Spicy Namul with Oyster Mushrooms and Yam
Chi phí $5, lưu $10
Nguồn: Recommended by CookPal
- 5 Min
- 2 Số suất
- $5
Spicy Namul with Oyster Mushrooms and Yam
Chi phí $5, lưu $10
Nguồn: Recommended by CookPal
- 5 Min
- 2 Số suất
- $5
NGUYÊN LIỆU
Vegetables
- 🍄 1 pack oyster mushrooms
- 1/2 pack mizuna
- 6 cm yam, julienned
Seasonings
- 1 tbsp soy sauce
- 🍬 1/2 tsp sugar
- 🧂 Pinch of salt
- 1 tsp chili oil
- 1 tbsp sesame oil
- 🌰 2 tbsp white sesame seeds
BƯỚC
Trim the root of the oyster mushrooms, break them into bite-sized pieces, and microwave in a heatproof container covered with plastic wrap at 600W for 1 minute.
Cut the mizuna into 3 cm pieces and julienne the yam.
Mix all the seasoning ingredients in a bowl until well combined.
Add the prepared vegetables and mushrooms to the bowl and mix thoroughly.
CHẤT DINH DƯỠNG
Mỗi 1 suất🔥
120
Calo
- 3gProtein
- 10gCarbohydrate
- 8gChất béo
💡 Mẹo
This dish pairs well with rice or as a side for grilled meats.You can substitute mizuna with spinach or arugula if unavailable.Store leftovers in an airtight container in the fridge for up to 2 days.
⚠️ Lưu ý
Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.