
Spicy Stir-fried Chicken Tenderloin and Leek
Chi phí $5, lưu $10
Nguồn: Recommended by CookPal
- 10 Min
- 2 Số suất
- $5
Spicy Stir-fried Chicken Tenderloin and Leek
Chi phí $5, lưu $10
Nguồn: Recommended by CookPal
- 10 Min
- 2 Số suất
- $5
NGUYÊN LIỆU
Protein
- 🍗 120g chicken tenderloin
Vegetables
- 🧅 50g leek, sliced into 2cm pieces
Seasoning
- 🧂 Pinch of salt and pepper
- 1 tbsp sesame oil
- To taste white sesame seeds
Sauce
- 2 tsp sake
- 1 tsp mirin
- 1 tsp soy sauce
- 1 tsp gochujang
- 🧄 1/2 tsp grated garlic
BƯỚC
Remove the tendons from the chicken tenderloin and cut into bite-sized pieces. Season both sides with salt and pepper. Slice the leek into 2cm pieces.
Heat sesame oil in a frying pan over medium heat. Add the chicken and leek, and cook while turning until browned.
Add the sauce ingredients (sake, mirin, soy sauce, gochujang, garlic) and simmer until the sauce thickens and coats the chicken and leek. Serve on a plate and sprinkle with white sesame seeds.
CHẤT DINH DƯỠNG
Mỗi 1 suất🔥
250
Calo
- 25gProtein
- 10gCarbohydrate
- 10gChất béo
💡 Mẹo
Serve with steamed rice for a complete meal.You can substitute gochujang with chili paste if unavailable.For a milder flavor, reduce the amount of gochujang.
⚠️ Lưu ý
Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.