CookPal AI
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Steamed Bean Sprouts and Pork Belly with Ponzu

Chi phí $5, lưu $10

Nguồn: Recommended by CookPal

  • 10 Min
  • 2 Số suất
  • $5

NGUYÊN LIỆU

  • Meat

    • 150g thinly sliced pork belly

  • Vegetables

    • 200g bean sprouts
    • Chopped green onion, as needed

  • Seasoning

    • 🧂 A pinch of salt
    • 2 tbsp ponzu sauce
    • 1 tsp sesame oil

BƯỚC

1

Sprinkle salt on the pork belly and cut into 4cm wide pieces.

2

In a microwave-safe container, layer half of the bean sprouts and half of the pork belly slices without overlapping. Repeat for the second layer. Cover loosely with plastic wrap and microwave at 600W for 5 minutes until the pork is cooked. Stir gently after microwaving.

3

Serve on a plate, drizzle with ponzu sauce and sesame oil, and garnish with chopped green onion.

CHẤT DINH DƯỠNG

Mỗi 1 suất

🔥

300

Calo

  • 20g
    Protein
  • 5g
    Carbohydrate
  • 25g
    Chất béo

💡 Mẹo

Use fresh bean sprouts for better texture.Adjust the amount of ponzu sauce to suit your taste.Microwave-safe containers are essential for even cooking.

⚠️ Lưu ý

Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.