
Steamed Clams with Sake
Chi phí $8, lưu $12
Nguồn: Recommended by CookPal
- 10 Min
- 2 Số suất
- $8
Steamed Clams with Sake
Chi phí $8, lưu $12
Nguồn: Recommended by CookPal
- 10 Min
- 2 Số suất
- $8
NGUYÊN LIỆU
Seafood
- 🐚 300g clams (purged)
Vegetables
- 🧅 1 stalk green onion
- 🧅 Chopped green onion, as needed
Seasoning
- 🍶 50cc sake
- 🧂 Pinch of salt
BƯỚC
1
Thinly slice the green onion and place it in a frying pan.
2
Add the clams, sake, and salt to the pan. Cover with a lid and cook over medium heat for about 5 minutes until the clams open.
3
Transfer to a serving dish and garnish with chopped green onion.
CHẤT DINH DƯỠNG
Mỗi 1 suất🔥
150
Calo
- 20gProtein
- 5gCarbohydrate
- 2gChất béo
💡 Mẹo
Use fresh clams for the best taste and texture.Pair with steamed rice or a light salad for a complete meal.You can substitute sake with white wine if preferred.
⚠️ Lưu ý
Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.