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Steamed Clams with Soybean Sprouts

Chi phí $12, lưu $8

Nguồn: Recommended by CookPal

  • 15 Min
  • 2 Số suất
  • $12

NGUYÊN LIỆU

  • Seafood

    • 🐚 400g clams (cleaned and de-sanded)
  • Vegetables

    • 1 bag soybean sprouts
    • 🧅 1/2 bunch green onions
    • 🧄 1 clove minced garlic
    • 1 red chili
  • Condiments

    • 1/2 tbsp salad oil
    • 2 tbsp sake
    • 💧 1.5 cups water
    • 🧂 Pinch of pepper
    • 🧂 Salt to taste

BƯỚC

1

Heat salad oil in a large pan over medium heat.

2

Add minced garlic and red chili, sauté until fragrant.

3

Add cleaned clams and soybean sprouts to the pan.

4

Pour sake and water into the pan, cover with a lid.

5

Steam for 5-7 minutes until clams open and sprouts are tender.

6

Season with salt and pepper to taste, garnish with chopped green onions.

CHẤT DINH DƯỠNG

Mỗi 1 suất

🔥

180

Calo

  • 20g
    Protein
  • 10g
    Carbohydrate
  • 5g
    Chất béo

💡 Mẹo

Use fresh clams for the best flavor.Adjust chili quantity based on your spice preference.Serve with steamed rice or crusty bread to soak up the broth.

⚠️ Lưu ý

Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.