Stir-fried Bean Sprouts and Green Peppers with Salted Kombu
Chi phí $5, lưu $10
Nguồn: Recommended by CookPal
- 10 Min
- 2 Số suất
- $5
Stir-fried Bean Sprouts and Green Peppers with Salted Kombu
Chi phí $5, lưu $10
Nguồn: Recommended by CookPal
- 10 Min
- 2 Số suất
- $5
NGUYÊN LIỆU
Vegetables
- 200g bean sprouts
- 2 green peppers, sliced
Oil
- 1 tbsp sesame oil
Seasonings
- 1 tbsp sake
- 2 tbsp salted kombu
- 1 tsp white sesame seeds
BƯỚC
1
Cut the green peppers in half lengthwise, remove seeds and stems, and slice thinly.
2
Heat sesame oil in a frying pan over medium heat, add bean sprouts and green peppers, and stir-fry until softened.
3
Add sake, salted kombu, and white sesame seeds, and stir-fry briefly to combine.
CHẤT DINH DƯỠNG
Mỗi 1 suất🔥
120
Calo
- 4gProtein
- 8gCarbohydrate
- 6gChất béo
💡 Mẹo
This dish pairs well with rice or can be used as a side for bento boxes.You can substitute green peppers with other vegetables like bell peppers or zucchini.For added flavor, sprinkle a pinch of chili flakes or black pepper.
⚠️ Lưu ý
Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.