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Stir-fried Bell Peppers and Bacon with Garlic

Chi phí $5, lưu $10

Nguồn: Recommended by CookPal

  • 15 Min
  • 2 Số suất
  • $5

NGUYÊN LIỆU

  • Main Ingredients

    • 🥓 2 slices bacon
    • 1/2 red bell pepper (75g), sliced
    • 1/2 yellow bell pepper (75g), sliced
    • 🧅 1/4 onion (50g), thinly sliced
    • 🧄 1/2 tsp grated garlic
    • 1 tbsp olive oil
    • 🧂 1/2 tbsp soy sauce

  • Garnish

    • 🌿 Chopped parsley, a pinch

BƯỚC

1

Remove the stems and seeds from the red and yellow bell peppers, then slice them into 7mm strips. Thinly slice the onion into 7mm slices.

2

Cut the bacon into 7mm wide strips.

3

Heat olive oil in a frying pan over medium heat. Add the bacon and stir-fry briefly. Add the red and yellow bell peppers, onion, and grated garlic. Stir-fry until the vegetables become tender.

4

Add soy sauce and quickly stir to combine. Remove from heat.

5

Serve on a plate and sprinkle with chopped parsley.

CHẤT DINH DƯỠNG

Mỗi 1 suất

🔥

150

Calo

  • 5g
    Protein
  • 10g
    Carbohydrate
  • 10g
    Chất béo

💡 Mẹo

Use fresh bell peppers for the best flavor and texture.This dish pairs well with rice or as a side for grilled meats.You can substitute parsley with cilantro or omit it if unavailable.

⚠️ Lưu ý

Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.