
Stir-fried Fish Cake (Eomuk Bokkeum)
Chi phí $5, lưu $10
Nguồn: Recommended by CookPal
- 5 Min
- 3 Số suất
- $5
Stir-fried Fish Cake (Eomuk Bokkeum)
Chi phí $5, lưu $10
Nguồn: Recommended by CookPal
- 5 Min
- 3 Số suất
- $5
NGUYÊN LIỆU
Main Ingredients
- 3 sheets fish cake
- 2 tbsp soy sauce
- 2 tbsp water
- 🍬 0.5 tbsp sugar
- 1 tbsp sesame oil
- A pinch of sesame seeds
- 🍯 1 tbsp honey
BƯỚC
1
Prepare all ingredients.
2
Cut fish cake into bite-sized pieces.
3
Mix soy sauce, water, and sugar in a pan and bring to a boil.
4
Add fish cake to the pan and stir-fry for 1–2 minutes.
5
Add sesame oil and sesame seeds, stirring to combine.
6
Add honey and stir briefly to finish.
CHẤT DINH DƯỠNG
Mỗi 1 suất🔥
150
Calo
- 5gProtein
- 20gCarbohydrate
- 5gChất béo
💡 Mẹo
Use fresh fish cake for better texture and flavor.Adjust sweetness and saltiness by modifying honey and soy sauce quantities.Serve immediately for the best taste and texture.
⚠️ Lưu ý
Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.