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Stir-fried Onion with Salted Kombu

Chi phí $3.5, lưu $6.5

Nguồn: Recommended by CookPal

  • 10 Min
  • 1 Số suất
  • $3.5

NGUYÊN LIỆU

  • Vegetable

    • 🧅 1/2 onion (100g), sliced
  • Oil

    • 1/2 tbsp sesame oil
  • Seasoning

    • 2 tbsp salted kombu
    • 🌰 1 tsp white sesame seeds

BƯỚC

1

Slice the onion into 1cm wide pieces.

2

Heat sesame oil in a frying pan over medium heat. Add the onion and stir-fry until translucent.

3

Add salted kombu and white sesame seeds. Stir-fry until evenly combined.

CHẤT DINH DƯỠNG

Mỗi 1 suất

🔥

150

Calo

  • 2g
    Protein
  • 10g
    Carbohydrate
  • 10g
    Chất béo

💡 Mẹo

This dish pairs well with rice or as a side for grilled meats.You can substitute salted kombu with soy sauce for a different flavor profile.Store leftovers in an airtight container for up to 2 days.

⚠️ Lưu ý

Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.