
Tandoori Chicken
Chi phí $10, lưu $15
Nguồn: Recommended by CookPal
- 90 Min
- 4 Số suất
- $10
Tandoori Chicken
Chi phí $10, lưu $15
Nguồn: Recommended by CookPal
- 90 Min
- 4 Số suất
- $10
NGUYÊN LIỆU
Chicken
- 🍗 500g chicken thighs
- 🧂 Pinch of salt and pepper
- 2 tbsp olive oil
Seasoning
- 🥛 3 tbsp plain yogurt
- 🍅 2 tbsp tomato ketchup
- 1 tbsp curry powder
- 🧂 1/2 tsp salt
- 🧄 1 tsp grated garlic
- 1 tsp grated ginger
BƯỚC
1
Cut chicken thighs into quarters and rub both sides with salt and pepper.
2
Mix all seasoning ingredients in a plastic bag, add chicken, seal the bag, and massage the marinade into the chicken. Refrigerate for 1 hour.
3
Heat olive oil in a pan over medium heat. Place chicken skin-side down and cook until browned. Flip, cover, and cook on low-medium heat for 4 minutes until fully cooked.
CHẤT DINH DƯỠNG
Mỗi 1 suất🔥
250
Calo
- 25gProtein
- 10gCarbohydrate
- 15gChất béo
💡 Mẹo
Serve with rice or naan for a complete meal.Use Greek yogurt for a creamier marinade.Adjust curry powder for desired spice level.
⚠️ Lưu ý
Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.