
Tarako Butter Udon
Chi phí $5, lưu $10
Nguồn: Recommended by CookPal
- 10 Min
- 1 Số suất
- $5
Tarako Butter Udon
Chi phí $5, lưu $10
Nguồn: Recommended by CookPal
- 10 Min
- 1 Số suất
- $5
NGUYÊN LIỆU
Main
- 1 pack of frozen udon noodles
- 1 piece of tarako (30g)
- 🧈 10g of salted butter
- 1 tsp concentrated mentsuyu (3x)
Toppings
- Sliced nori, as needed
- 🧅 Chopped green onion, a small amount
BƯỚC
Make a slit in the tarako and scoop out the contents with a spoon.
Place the frozen udon in a microwave-safe container, cover loosely with plastic wrap, and heat in the microwave according to the package instructions.
Add butter, mentsuyu, and tarako to the heated udon and mix until the butter is fully melted.
Serve in a bowl and garnish with chopped green onion and sliced nori.
CHẤT DINH DƯỠNG
Mỗi 1 suất🔥
400
Calo
- 10gProtein
- 50gCarbohydrate
- 15gChất béo
💡 Mẹo
You can substitute mentsuyu with soy sauce and a pinch of sugar if unavailable.For a spicier kick, add a sprinkle of chili flakes or shichimi togarashi.This dish is best served immediately to enjoy the creamy texture.
⚠️ Lưu ý
Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.