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Thai-style Glass Noodle Salad

Chi phí $12, lưu $8

Nguồn: Recommended by CookPal

  • 30 Min
  • 2 Số suất
  • $12

NGUYÊN LIỆU

  • Main Ingredients

    • 30g glass noodles
    • 🦐 6 shrimp (90g), headless
    • 🥒 1/2 cucumber (50g), sliced
    • 🧅 1/4 red onion (50g), thinly sliced
    • 20g cilantro, chopped
  • Seasoning

    • 1 tsp fish sauce
    • 🍋 1 tbsp lemon juice
    • 2 tbsp sweet chili sauce

BƯỚC

1

Slice the cucumber diagonally into 3mm pieces. Thinly slice the red onion and soak in water, then drain. Chop the cilantro into 2cm pieces.

2

Peel the shrimp, remove the vein, and rinse under water.

3

Boil water in a pot and cook the glass noodles according to the package instructions. Drain and set aside.

4

In the same pot, boil water again and cook the shrimp for about 2 minutes until fully cooked. Drain and set aside.

5

In a large bowl, mix the fish sauce, lemon juice, and sweet chili sauce. Add the glass noodles, shrimp, cucumber, red onion, and cilantro, then toss to combine.

CHẤT DINH DƯỠNG

Mỗi 1 suất

🔥

180

Calo

  • 12g
    Protein
  • 18g
    Carbohydrate
  • 2g
    Chất béo

💡 Mẹo

Serve chilled for a refreshing taste.Pair with a light white wine or sake for an enhanced dining experience.You can substitute cilantro with parsley if preferred.

⚠️ Lưu ý

Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.