
Thick-Cut Pork Chop Stir-Fry
Chi phí $8, lưu $12
Nguồn: Recommended by CookPal
- 15 Min
- 2 Số suất
- $8
Thick-Cut Pork Chop Stir-Fry
Chi phí $8, lưu $12
Nguồn: Recommended by CookPal
- 15 Min
- 2 Số suất
- $8
NGUYÊN LIỆU
Meat
- 🐖 200g pork belly block
Vegetables
- 🧅 1/2 onion, sliced
Seasoning
- 🧂 Pinch of salt and pepper
- Flour, as needed
Cooking Oil
- 1 tsp salad oil
Sauce
- 1 tbsp sake
- 🍅 3 tbsp ketchup
- 1 tbsp Worcestershire sauce
- 🧄 1/2 tsp grated garlic
- 1/2 tsp grated ginger
BƯỚC
Cut the pork belly into 1cm slices, season with salt and pepper, and coat with flour.
Slice the onion thinly.
Heat salad oil in a frying pan over medium heat, add the pork slices, and cook until both sides are browned. Wipe off excess oil and add the sliced onion, cooking until softened.
Add the sauce ingredients (sake, ketchup, Worcestershire sauce, garlic, ginger), bring to a boil, and stir to combine. Serve on a plate.
CHẤT DINH DƯỠNG
Mỗi 1 suất🔥
450
Calo
- 25gProtein
- 20gCarbohydrate
- 30gChất béo
💡 Mẹo
Pair this dish with steamed rice for a complete meal.You can substitute pork belly with leaner cuts for a lower-fat option.Prepare all ingredients beforehand to streamline the cooking process.
⚠️ Lưu ý
Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.