CookPal AI
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Tofu Muffins

Chi phí $5, lưu $10

Nguồn: Recommended by CookPal

  • 30 Min
  • 6 Số suất
  • $5

NGUYÊN LIỆU

  • Main Ingredients

    • 100g silken tofu
    • 🧂 4 tbsp sugar
    • 🥛 100ml milk
    • 2 tbsp salad oil
    • 3 drops vanilla oil
    • 150g cake flour
    • 2 tsp baking powder

BƯỚC

1

Preheat the oven to 180°C.

2

In a bowl, mix tofu and sugar until smooth. Add milk, salad oil, and vanilla oil, and mix until smooth.

3

Sift cake flour and baking powder into the mixture and fold gently.

4

Divide the batter evenly into molds and bake in the preheated oven for 15–20 minutes.

CHẤT DINH DƯỠNG

Mỗi 1 suất

🔥

150

Calo

  • 4g
    Protein
  • 20g
    Carbohydrate
  • 5g
    Chất béo

💡 Mẹo

These muffins are best enjoyed warm but can be stored in an airtight container for up to 2 days.For a vegan version, substitute milk with almond milk or soy milk.Add chocolate chips or nuts for extra flavor and texture.

⚠️ Lưu ý

Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.