Tomato and Wakame with Shirasu Ginger Dressing
Chi phí $5, lưu $10
Nguồn: Recommended by CookPal
- 10 Min
- 2 Số suất
- $5
Tomato and Wakame with Shirasu Ginger Dressing
Chi phí $5, lưu $10
Nguồn: Recommended by CookPal
- 10 Min
- 2 Số suất
- $5
NGUYÊN LIỆU
Seafood
- 10g shirasu (whitebait)
Vegetables
- 🍅 1 tomato (200g)
- 1/2 tbsp dried wakame
- 1 piece ginger
Seasonings
- 1 1/2 tbsp vinegar
- 🍬 1 tsp sugar
- 🧂 1/4 tsp salt
BƯỚC
1
Rehydrate the dried wakame in water and drain. Cut the tomato in half vertically, remove the stem, and slice into 8 wedges. Julienne the ginger and soak in water for 5 minutes, then drain.
2
In a bowl, mix the seasonings (vinegar, sugar, salt). Add the tomato, ginger, wakame, and shirasu, then toss to combine.
CHẤT DINH DƯỠNG
Mỗi 1 suất🔥
80
Calo
- 4gProtein
- 10gCarbohydrate
- 1gChất béo
💡 Mẹo
This dish pairs well with rice or as a refreshing side for heavier meals.Use fresh ginger for a more vibrant flavor.Adjust the sugar and vinegar to taste if you prefer a sweeter or tangier profile.
⚠️ Lưu ý
Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.