
Tsukune Yam Soup
Chi phí $5, lưu $10
Nguồn: Recommended by CookPal
- 15 Min
- 2 Số suất
- $5
Tsukune Yam Soup
Chi phí $5, lưu $10
Nguồn: Recommended by CookPal
- 15 Min
- 2 Số suất
- $5
NGUYÊN LIỆU
Main
- 120g tsukune yam, peeled and grated
- 300cc water
- 1/3 tsp Japanese dashi powder
- 1 1/2 tbsp miso paste
Garnish
- 🧅 A pinch of chopped green onion
BƯỚC
Peel and grate the tsukune yam.
In a pot, bring water and dashi powder to a boil over medium heat. Turn off the heat and dissolve the miso paste into the mixture.
Return the pot to medium-low heat. Scoop the grated yam into the pot using a spoon and cook until the edges of the pot start to bubble gently.
Serve the soup in bowls and garnish with chopped green onion.
CHẤT DINH DƯỠNG
Mỗi 1 suất🔥
120
Calo
- 3gProtein
- 20gCarbohydrate
- 2gChất béo
💡 Mẹo
Tsukune yam is a type of Japanese mountain yam known for its sticky texture.This soup is perfect for cold weather and provides a comforting, hearty meal.You can substitute tsukune yam with regular mountain yam if unavailable.
⚠️ Lưu ý
Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.