Tteok Gangjeong (Sweet Rice Cake Snack)
Chi phí $5, lưu $10
Nguồn: Recommended by CookPal
- 10 Min
- 2 Số suất
- $5
Tteok Gangjeong (Sweet Rice Cake Snack)
Chi phí $5, lưu $10
Nguồn: Recommended by CookPal
- 10 Min
- 2 Số suất
- $5
NGUYÊN LIỆU
Rice Cake
- 200g rice cake
Seasoning
- 1 tbsp sesame oil
- 1 tbsp soy sauce
- 1 tbsp oligosaccharide
- 🧄 1/2 tbsp minced garlic
BƯỚC
1
Wash the rice cakes under running water and cut them into bite-sized thirds.
2
Heat a frying pan and add the rice cakes, sesame oil, and minced garlic. Stir-fry until fragrant.
3
Add soy sauce and oligosaccharide to the pan. Stir-fry until the rice cakes are evenly coated and the sauce thickens.
CHẤT DINH DƯỠNG
Mỗi 1 suất🔥
250
Calo
- 4gProtein
- 45gCarbohydrate
- 6gChất béo
💡 Mẹo
This dish is perfect for toddlers as a sweet and soft snack.You can substitute oligosaccharide with honey or maple syrup for a different flavor.Serve warm for the best texture and taste.
⚠️ Lưu ý
Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.