CookPal AI
recipe image

Tuna and Hijiki Mixed Rice

Chi phí $5, lưu $10

Nguồn: Recommended by CookPal

  • 60 Min
  • 2 Số suất
  • $5

NGUYÊN LIỆU

  • Rice

    • 🍚 1 cup of soaked rice

  • Seafood

    • 🐟 1 can (70g) of oil-packed tuna

  • Vegetables

    • 🥕 25g of thinly sliced carrot
    • 1 tbsp of dried hijiki

  • Liquid

    • 💧 Water as needed

  • Seasoning

    • 1 tbsp of mirin
    • 1/2 tbsp of sake
    • 🧂 1 tbsp of soy sauce

BƯỚC

1

Soak hijiki in plenty of water to rehydrate, then drain. Thinly slice the carrot.

2

In a rice cooker, add soaked rice, seasonings (mirin, sake, soy sauce), and water up to the 1-cup mark. Mix well and flatten the rice. Add tuna, carrot, and hijiki on top, spreading evenly. Cook using the regular rice setting.

3

Once cooked, gently mix the rice to combine all ingredients.

CHẤT DINH DƯỠNG

Mỗi 1 suất

🔥

350

Calo

  • 15g
    Protein
  • 50g
    Carbohydrate
  • 8g
    Chất béo

💡 Mẹo

You can substitute hijiki with other dried seaweed like wakame.For a stronger flavor, add a pinch of salt or extra soy sauce after cooking.This dish pairs well with miso soup or pickled vegetables.

⚠️ Lưu ý

Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.