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Tuna and Kimchi Mix

Chi phí $10, lưu $5

Nguồn: Recommended by CookPal

  • 5 Min
  • 2 Số suất
  • $10

NGUYÊN LIỆU

  • Fish

    • 🐟 150g sashimi-grade tuna

  • Vegetables

    • 100g kimchi
    • 1/2 pack kaiware sprouts

  • Seasoning

    • 1/2 tbsp soy sauce
    • 1 tbsp sesame oil
    • 1/2 tsp grated ginger
    • 1/2 tbsp toasted sesame seeds

BƯỚC

1

Cut the tuna into bite-sized pieces.

2

Trim the roots of the kaiware sprouts and cut them into manageable lengths.

3

In a bowl, mix the soy sauce, sesame oil, grated ginger, and toasted sesame seeds. Add the tuna and kimchi, then mix well. Finally, add the kaiware sprouts and toss lightly.

CHẤT DINH DƯỠNG

Mỗi 1 suất

🔥

200

Calo

  • 20g
    Protein
  • 10g
    Carbohydrate
  • 10g
    Chất béo

💡 Mẹo

Serve chilled for a refreshing taste.Pair with steamed rice or enjoy as a standalone snack.Adjust the amount of kimchi based on your spice preference.

⚠️ Lưu ý

Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.