
Tuna and Okra with Salted Kombu
Chi phí $5, lưu $10
Nguồn: Recommended by CookPal
- 10 Min
- 2 Số suất
- $5
Tuna and Okra with Salted Kombu
Chi phí $5, lưu $10
Nguồn: Recommended by CookPal
- 10 Min
- 2 Số suất
- $5
NGUYÊN LIỆU
Main Ingredients
- 🐟 1 can (70g) oil-packed tuna
- 🌱 8 pieces (96g) okra
Seasonings
- 3g salted kombu
- 🧂 1 tsp soy sauce
- 1 tsp sesame oil
BƯỚC
1
Rub okra with 1 tsp salt (not listed in ingredients) on a cutting board.
2
Boil water in a pot, add okra, and cook for 1 minute. Drain and rinse under cold water. Remove stems and trim edges, then cut diagonally in half.
3
In a bowl, combine okra, canned tuna, and all seasonings (salted kombu, soy sauce, sesame oil). Mix well.
CHẤT DINH DƯỠNG
Mỗi 1 suất🔥
120
Calo
- 10gProtein
- 5gCarbohydrate
- 6gChất béo
💡 Mẹo
Serve chilled for a refreshing side dish.You can adjust the amount of soy sauce and sesame oil to taste.This dish pairs well with rice or as a topping for salads.
⚠️ Lưu ý
Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.