
Tuna Carpaccio
Chi phí $10, lưu $15
Nguồn: Recommended by CookPal
- 20 Min
- 2 Số suất
- $10
Tuna Carpaccio
Chi phí $10, lưu $15
Nguồn: Recommended by CookPal
- 20 Min
- 2 Số suất
- $10
NGUYÊN LIỆU
Fish
- 🐟 100g sashimi-grade tuna
Vegetables
- 🧅 1/4 onion, thinly sliced
- 75g diced yellow bell pepper
- 25g trimmed radish sprouts
Dressing
- 1 tbsp olive oil
- 1 tbsp soy sauce
- 🍋 1 tsp lemon juice
- 🧂 Pinch of salt and pepper
BƯỚC
Thinly slice the tuna. Slice the onion thinly and soak in water for 10 minutes, then pat dry. Dice the yellow bell pepper and trim the radish sprouts.
Mix olive oil, soy sauce, lemon juice, and a pinch of salt and pepper in a bowl to prepare the dressing.
Arrange the onion on a plate, place the tuna slices in a radial pattern, scatter the yellow bell pepper and radish sprouts, and drizzle the dressing over.
CHẤT DINH DƯỠNG
Mỗi 1 suất🔥
150
Calo
- 20gProtein
- 5gCarbohydrate
- 5gChất béo
💡 Mẹo
Use fresh, high-quality tuna for the best flavor.Chill the plate before serving to keep the dish cool and fresh.Pair with a light white wine or sparkling water for a refreshing meal.
⚠️ Lưu ý
Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.