Tuna Kimchi Yukhoe Style
Chi phí $8, lưu $5
Nguồn: Recommended by CookPal
- 10 Min
- 2 Số suất
- $8
Tuna Kimchi Yukhoe Style
Chi phí $8, lưu $5
Nguồn: Recommended by CookPal
- 10 Min
- 2 Số suất
- $8
NGUYÊN LIỆU
Main
- 🐟 120g of chopped tuna
- 25g of kaiware sprouts
- 🥚 1 egg yolk
Kimchi Sauce
- 40g of minced kimchi
- 🧅 30g of sliced green onion
- 1/2 tbsp of mentsuyu (3x concentrated)
BƯỚC
1
Trim the roots of the kaiware sprouts and cut them into 1cm pieces. Slice the green onion thinly on a diagonal. Mince the kimchi.
2
In a bowl, mix the kimchi, green onion, and mentsuyu. Add the chopped tuna and kaiware sprouts, and mix well.
3
Plate the mixture and top with the egg yolk.
CHẤT DINH DƯỠNG
Mỗi 1 suất🔥
180
Calo
- 20gProtein
- 5gCarbohydrate
- 8gChất béo
💡 Mẹo
Use fresh tuna for the best flavor and texture.Adjust the amount of kimchi to your spice preference.Serve chilled for a refreshing appetizer.
⚠️ Lưu ý
Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.