
Tuna Tartare
Chi phí $12, lưu $8
Nguồn: Recommended by CookPal
- 15 Min
- 2 Số suất
- $12
Tuna Tartare
Chi phí $12, lưu $8
Nguồn: Recommended by CookPal
- 15 Min
- 2 Số suất
- $12
NGUYÊN LIỆU
Fish
- 🐟 200g sashimi-grade tuna
Egg
- 🥚 1 egg yolk
Vegetables
- 🧅 30g minced onion
- A pinch of parsley
- 10g capers
- 🧄 A pinch of grated garlic
Seasonings
- 1 tbsp olive oil
- 🧂 1/3 tsp salt
- A pinch of pepper
- 🍋 1 tsp lemon juice
Bread
- 🍞 4 slices of baguette
BƯỚC
1
Finely mince the onion, parsley, and capers.
2
Cut the tuna into 1cm cubes and chop until slightly sticky.
3
In a bowl, mix the tuna, egg yolk, and seasonings (olive oil, salt, pepper, lemon juice).
4
Add the grated garlic, minced onion, parsley, and capers to the bowl and mix well.
5
Plate the tartare and serve with baguette slices.
CHẤT DINH DƯỠNG
Mỗi 1 suất🔥
250
Calo
- 20gProtein
- 15gCarbohydrate
- 12gChất béo
💡 Mẹo
Use sashimi-grade tuna for the best flavor and safety.Chill the tartare before serving to enhance the freshness.Pair with a crisp white wine for a complete experience.
⚠️ Lưu ý
Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.