
Turkish Ice Cream
Chi phí $5, lưu $10
Nguồn: Recommended by CookPal
- 240 Min
- 2 Số suất
- $5
Turkish Ice Cream
Chi phí $5, lưu $10
Nguồn: Recommended by CookPal
- 240 Min
- 2 Số suất
- $5
NGUYÊN LIỆU
Main Ingredients
- 🥛 800ml milk
- 4 tbsp potato starch
- 🧂 6 tbsp sugar
- 3-4 drops vanilla extract
BƯỚC
1
Mix milk, potato starch, and sugar in a bowl.
2
Pour the mixture into a pot and heat on low while stirring continuously.
3
Once the mixture starts to boil, add vanilla extract.
4
When the mixture thickens, transfer it to a container and let it cool to room temperature.
5
Freeze the mixture for 4-5 hours.
6
Scoop into balls and serve.
CHẤT DINH DƯỠNG
Mỗi 1 suất🔥
250
Calo
- 6gProtein
- 45gCarbohydrate
- 5gChất béo
💡 Mẹo
For a more authentic texture, stir the mixture every hour while freezing.Serve with nuts or syrup for added flavor.Use full-fat milk for a creamier result.
⚠️ Lưu ý
Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.