
Vegetable Perilla Seed Porridge
Chi phí $5, lưu $10
Nguồn: Recommended by CookPal
- 15 Min
- 2 Số suất
- $5
Vegetable Perilla Seed Porridge
Chi phí $5, lưu $10
Nguồn: Recommended by CookPal
- 15 Min
- 2 Số suất
- $5
NGUYÊN LIỆU
Vegetables
- 🧅 1/3 cup chopped green onion
- 2 tbsp chopped chives
- 🥕 2 tbsp chopped carrot
- 🍄 3 tbsp chopped king oyster mushroom
- 🧅 3 tbsp chopped onion
Grains
- 🍚 1/2 cup cooked rice
Seasoning
- 5 tbsp perilla seed powder
- 1 tbsp soy sauce
BƯỚC
Heat sesame oil in a pot and sauté chopped green onion until fragrant.
Add chopped chives, carrot, king oyster mushroom, and onion to the pot and stir-fry briefly.
Add cooked rice and water to the pot, then bring to a boil.
Season with soy sauce and stir in perilla seed powder generously.
Finish cooking and serve the porridge warm.
CHẤT DINH DƯỠNG
Mỗi 1 suất🔥
250
Calo
- 8gProtein
- 35gCarbohydrate
- 5gChất béo
💡 Mẹo
Use leftover rice to save time and reduce waste.Perilla seed powder adds a nutty flavor and is rich in omega-3 fatty acids.This dish is gentle on the stomach, making it ideal for those with digestive issues.
⚠️ Lưu ý
Công thức này chỉ mang tính gợi ý. Việc sử dụng cụ thể cần điều chỉnh theo từng người.