Unter 30 Minuten

• 
  20
  Min

  Crispy Ginger-Stuffed Sardine Tempura

  Kosten $8, sparen $5

• 
  30
  Min

  Iwashi no Sansho-ni (Sardines Simmered with Japanese Pepper)

  Kosten $8, sparen $12

• 
  20
  Min

  Iwashi no Sappari Kabayaki

  Kosten $8, sparen $12

• 
  30
  Min

  Fried Sardine and Tomato Rolls

  Kosten $8, sparen $5

• 
  20
  Min

  Grilled Sardine Patties with Shiso Leaves

  Kosten $8, sparen $12

• 
  30
  Min

  Stir-fried Sardines and Eggplant with Chinese Spices

  Kosten $10, sparen $8

• 
  30
  Min

  Ethnic-style Marinated Sardines

  Kosten $12, sparen $8

• 
  20
  Min

  Iwashi Can Cold Soup

  Kosten $5.5, sparen $10

• 
  20
  Min

  Pressure Cooker Miso Simmered Mackerel

  Kosten $8, sparen $12

• 
  30
  Min

  Deep-fried Mackerel

  Kosten $8, sparen $12

• 
  30
  Min

  Mackerel and Summer Vegetable Refreshing Marinade

  Kosten $10, sparen $5

• 
  30
  Min

  Korean-style Sweet and Spicy Mackerel

  Kosten $8, sparen $12

• 
  30
  Min

  Curry Fried Mackerel

  Kosten $10, sparen $5

• 
  20
  Min

  Saba with Ketchup Stir-fry

  Kosten $8, sparen $12

• 
  20
  Min

  Japanese Mackerel Tomato Pasta

  Kosten $10, sparen $15

• 
  30
  Min

  Soba Noodles with Miso Mackerel and Tomato

  Kosten $8, sparen $12

• 
  30
  Min

  Simmered Mackerel in Tomato Sauce

  Kosten $12, sparen $8

• 
  20
  Min

  Frozen Mackerel Miso Simmer

  Kosten $8, sparen $12

• 
  30
  Min

  Mackerel Simmered in Sesame Miso Sauce

  Kosten $10, sparen $15

• 
  30
  Min

  Saba and Vegetables Stir-fry with Ponzu Sauce

  Kosten $8.5, sparen $7