Herdplatte

• 
  30
  Min

  Millfeuille Chashu

  Kosten $8, sparen $12

• 
  5
  Min

  Komatsuna and Corn Vermicelli Soup

  Kosten $5, sparen $10

• 
  10
  Min

  Carrot and Ground Chicken Vermicelli Soup

  Kosten $5, sparen $10

• 
  30
  Min

  Sweet and Spicy Braised Pork Belly with Leeks

  Kosten $8, sparen $12

• 
  30
  Min

  Pumpkin Nikujaga

  Kosten $10, sparen $5

• 
  10
  Min

  Nameko and Egg Vermicelli Soup

  Kosten $5, sparen $10

• 
  90
  Min

  Braised Pork Spare Ribs

  Kosten $15, sparen $10

• 
  30
  Min

  Kabuto Tomato Dashi Oden

  Kosten $15, sparen $10

• 
  40
  Min

  Sweet and Spicy Braised Chicken Wings with Root Vegetables

  Kosten $12, sparen $8

• 
  30
  Min

  Tama Konnyaku

  Kosten $5, sparen $10

• 
  30
  Min

  Chinese-style Braised Spare Ribs

  Kosten $15, sparen $10

• 
  30
  Min

  Simmered Ground Meat and Fried Tofu Sukiyaki Style

  Kosten $8, sparen $12

• 
  30
  Min

  Pumpkin and Pork Tomato Curry Stew

  Kosten $8, sparen $12

• 
  40
  Min

  Oden-style Simmered Dish

  Kosten $15, sparen $10

• 
  60
  Min

  Nakami Soup

  Kosten $15, sparen $10

• 
  700
  Min

  Salted Pork and Lentil Stew

  Kosten $15, sparen $10

• 
  60
  Min

  Dutch Oven Spare Ribs

  Kosten $15, sparen $10

• 
  30
  Min

  Braised Pork and Daikon

  Kosten $8, sparen $12

• 
  10
  Min

  Cheesy Western-style Egg Dish

  Kosten $5, sparen $10

• 
  60
  Min

  Pork Tenderloin Chashu

  Kosten $10, sparen $15