Japanisch

• 
  20
  Min

  Basic Nikudofu (Meat and Tofu)

  Kosten $8, sparen $5

• 
  40
  Min

  Beef and Daikon Garlic Soy Simmer

  Kosten $10, sparen $8

• 
  15
  Min

  Beef and King Oyster Mushroom Oyster Sauce Simmer

  Kosten $10, sparen $5

• 
  15
  Min

  Sweet and Spicy Stir-fried Beef with Bell Peppers

  Kosten $10, sparen $8

• 
  30
  Min

  Beef and Burdock Simmered in Sweet Soy Sauce

  Kosten $8, sparen $12

• 
  20
  Min

  Tofu Steak with Sukiyaki-style Beef

  Kosten $10, sparen $15

• 
  20
  Min

  Non-Fried Chicken with Scallion Salt Sauce

  Kosten $8, sparen $12

• 
  20
  Min

  Steamed Chicken Salad with Homemade Onion Dressing

  Kosten $8, sparen $7

• 
  20
  Min

  Honey Teriyaki Chicken

  Kosten $10, sparen $15

• 
  20
  Min

  Toriteki (Chicken Steak)

  Kosten $8, sparen $12

• 
  15
  Min

  Komatsuna and Chicken Spicy Namul

  Kosten $5, sparen $10

• 
  20
  Min

  Teriyaki Chicken Tenders

  Kosten $8, sparen $12

• 
  15
  Min

  Chicken with Honey Ginger Sauce

  Kosten $5, sparen $10

• 
  15
  Min

  Daikon and Pea Sprout Chicken Salad

  Kosten $5, sparen $10

• 
  30
  Min

  Sasami Ume Shiso Cheese Fry

  Kosten $8, sparen $12

• 
  40
  Min

  Celery and Chicken Breast Stir-fry

  Kosten $8, sparen $12

• 
  40
  Min

  Chicken Breast and Scallion in Sweet and Sour Sauce

  Kosten $10, sparen $15

• 
  60
  Min

  Negi Salt Chicken Plate

  Kosten $8, sparen $12

• 
  20
  Min

  Simmered Chicken Thigh and Chinese Cabbage

  Kosten $8.5, sparen $6.5

• 
  10
  Min

  Chicken Breast and Mizuna Miso Mayo Stir-fry

  Kosten $5, sparen $10