Gut balanciert

• 
  15
  Min

  Stir-fried Pork and Bell Peppers with Oyster Sauce

  Kosten $8, sparen $12

• 
  30
  Min

  Daikon Umashio Hot Pot

  Kosten $15, sparen $10

• 
  20
  Min

  Snap Peas and Cabbage Stir-Fried Pork

  Kosten $10, sparen $8

• 
  30
  Min

  Three Bento Side Dishes with Ume (Japanese Plum)

  Kosten $10, sparen $15

• 
  60
  Min

  Braised Spare Ribs with Daikon in Miso

  Kosten $15, sparen $10

• 
  10
  Min

  Cucumber and Myoga with Bonito Ponzu Dressing

  Kosten $5, sparen $10

• 
  5
  Min

  Spinach Oil Steamed

  Kosten $5, sparen $10

• 
  20
  Min

  Korean Miso Marinated Pork

  Kosten $15, sparen $10

• 
  15
  Min

  Simmered Bok Choy and Pork

  Kosten $5, sparen $10

• 
  20
  Min

  Pork Belly and Root Vegetable Curry Milk Soup

  Kosten $12, sparen $8

• 
  90
  Min

  Braised Pork Belly in Rice Cooker

  Kosten $10, sparen $15

• 
  20
  Min

  Bean Sprouts and Pork with Mushroom Ponzu Sauce

  Kosten $8, sparen $12

• 
  30
  Min

  Tofu Garlic Steak

  Kosten $8, sparen $12

• 
  10
  Min

  Carrot and Pork Stir-fry with Sesame

  Kosten $5, sparen $10

• 
  40
  Min

  Pressure Cooker Marmalade Pork Spare Ribs

  Kosten $15, sparen $10

• 
  60
  Min

  Braised Pork Shoulder in Red Wine

  Kosten $15, sparen $10

• 
  30
  Min

  Steamed Meat Bun Muffins

  Kosten $8, sparen $7

• 
  60
  Min

  Salt-Boiled Pork Cartilage with Lemon Scallion Sauce

  Kosten $12, sparen $8

• 
  20
  Min

  Pork and Spring Cabbage Stamina Salad

  Kosten $8, sparen $5

• 
  15
  Min

  Snap Pea and Pork Shabu Salad

  Kosten $8, sparen $5