Gut balanciert

• 
  40
  Min

  Braised Chicken Wings and Daikon with Ponzu

  Kosten $8.5, sparen $12

• 
  15
  Min

  Tonteki (Japanese Pork Steak)

  Kosten $8.5, sparen $12

• 
  50
  Min

  Rich and Flavorful Taiwanese Braised Pork Rice (Lu Rou Fan)

  Kosten $15, sparen $10

• 
  40
  Min

  Chicken Breast with Sesame Miso Sauce

  Kosten $8, sparen $12

• 
  15
  Min

  Carrot and Ground Pork Stir-fry

  Kosten $5, sparen $10

• 
  15
  Min

  Green Beans and Chicken Breast with Sesame Ponzu Dressing

  Kosten $5, sparen $10

• 
  40
  Min

  Chicken and Mushroom Red Wine Stew

  Kosten $15, sparen $10

• 
  15
  Min

  Spicy Garlic Sprout Stir-fry with Minced Pork

  Kosten $8, sparen $7

• 
  1,400
  Min

  Marinated Meat Trio

  Kosten $15, sparen $10

• 
  20
  Min

  Pork and Mushroom Vermicelli Stew

  Kosten $8, sparen $12

• 
  15
  Min

  Mapo Bean Sprouts and Vermicelli

  Kosten $8, sparen $12

• 
  15
  Min

  Harusame Cold Noodles

  Kosten $8, sparen $5

• 
  120
  Min

  Chicken Rice One Plate

  Kosten $15, sparen $10

• 
  30
  Min

  Salt Lemon Pork Belly and Chive Vermicelli

  Kosten $8, sparen $12

• 
  20
  Min

  Chige Zosui

  Kosten $8, sparen $12

• 
  20
  Min

  Goya and Crab Stick Harusame Salad

  Kosten $5, sparen $8

• 
  30
  Min

  Sukiyaki-style Pork Belly Tofu

  Kosten $8, sparen $12

• 
  10
  Min

  Carrot Vermicelli Salad

  Kosten $5, sparen $10

• 
  15
  Min

  Pork, Tomato, and Enoki Vermicelli Soup

  Kosten $5, sparen $10

• 
  30
  Min

  Mabo Tomato Glass Noodles

  Kosten $10, sparen $8