Bien equilibrada

• 
  40
  Min

  Braised Chicken Wings and Daikon with Ponzu

  Costo $8.5, ahorrar $12

• 
  15
  Min

  Tonteki (Japanese Pork Steak)

  Costo $8.5, ahorrar $12

• 
  50
  Min

  Rich and Flavorful Taiwanese Braised Pork Rice (Lu Rou Fan)

  Costo $15, ahorrar $10

• 
  40
  Min

  Chicken Breast with Sesame Miso Sauce

  Costo $8, ahorrar $12

• 
  15
  Min

  Carrot and Ground Pork Stir-fry

  Costo $5, ahorrar $10

• 
  15
  Min

  Green Beans and Chicken Breast with Sesame Ponzu Dressing

  Costo $5, ahorrar $10

• 
  40
  Min

  Chicken and Mushroom Red Wine Stew

  Costo $15, ahorrar $10

• 
  15
  Min

  Spicy Garlic Sprout Stir-fry with Minced Pork

  Costo $8, ahorrar $7

• 
  1,400
  Min

  Marinated Meat Trio

  Costo $15, ahorrar $10

• 
  20
  Min

  Pork and Mushroom Vermicelli Stew

  Costo $8, ahorrar $12

• 
  15
  Min

  Mapo Bean Sprouts and Vermicelli

  Costo $8, ahorrar $12

• 
  15
  Min

  Harusame Cold Noodles

  Costo $8, ahorrar $5

• 
  120
  Min

  Chicken Rice One Plate

  Costo $15, ahorrar $10

• 
  30
  Min

  Salt Lemon Pork Belly and Chive Vermicelli

  Costo $8, ahorrar $12

• 
  20
  Min

  Chige Zosui

  Costo $8, ahorrar $12

• 
  20
  Min

  Goya and Crab Stick Harusame Salad

  Costo $5, ahorrar $8

• 
  30
  Min

  Sukiyaki-style Pork Belly Tofu

  Costo $8, ahorrar $12

• 
  10
  Min

  Carrot Vermicelli Salad

  Costo $5, ahorrar $10

• 
  15
  Min

  Pork, Tomato, and Enoki Vermicelli Soup

  Costo $5, ahorrar $10

• 
  30
  Min

  Mabo Tomato Glass Noodles

  Costo $10, ahorrar $8