Asari Salt Lemon Udon
लागत $8, सेव करें $7
स्रोत: Recommended by CookPal
- 20 Min
- 2 परोसतों की संख्या
- $8
Asari Salt Lemon Udon
लागत $8, सेव करें $7
स्रोत: Recommended by CookPal
- 20 Min
- 2 परोसतों की संख्या
- $8
सामग्रियां
Main
- 2 frozen udon noodles
- 1 can of clams (130g)
- 1/3 stalk white leek
- 🍋 1/2 lemon, sliced
- 25g kaiware sprouts
- 🧂 1/2 tsp salt
- 1/2 tsp chicken stock powder
- 💧 900ml water
Finish
- 1 tsp sesame oil
- to taste white sesame seeds
चरण
Slice the white leek into small pieces. Cut the lemon into 6 thin slices. Trim the kaiware sprouts and cut them into bite-sized lengths.
Boil water in a pot and add the canned clams along with their juice. Once boiling, add the frozen udon noodles and cook according to package instructions. Season with salt and chicken stock powder.
Serve the udon in bowls, topping with lemon slices, kaiware sprouts, and white leek. Drizzle sesame oil and sprinkle white sesame seeds.
पोषक तत्व
प्रति 1 परोसना🔥
350
कैलोरी
- 15gप्रोटीन
- 50gकार्बोहाइड्रेट
- 10gवसा
💡 टिप्स
Use lemon juice if fresh lemons are unavailable.Frozen udon noodles are convenient and cook quickly.Adjust the salt and chicken stock to your taste preference.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।