Avocado and Shrimp Ajillo
लागत $12, सेव करें $8
स्रोत: Recommended by CookPal
- 15 Min
- 2 परोसतों की संख्या
- $12
Avocado and Shrimp Ajillo
लागत $12, सेव करें $8
स्रोत: Recommended by CookPal
- 15 Min
- 2 परोसतों की संख्या
- $12
सामग्रियां
Seafood
- 🍤 120g peeled shrimp
Vegetables
- 🥑 1 avocado
Seasonings
- 🧄 1 clove garlic
- 150cc olive oil
- 🧂 1/2 tsp salt
- 1 tsp sliced chili
चरण
Cut the avocado in half lengthwise, remove the pit and skin, and dice into bite-sized pieces. Slice the garlic in half lengthwise, remove the core, and crush with the flat side of a knife.
Remove the vein from the peeled shrimp, rinse with water, and pat dry.
In a pot, heat olive oil, garlic, salt, and chili over low heat until fragrant. Add the shrimp and avocado, then cook over medium heat until the shrimp changes color.
पोषक तत्व
प्रति 1 परोसना🔥
350
कैलोरी
- 20gप्रोटीन
- 10gकार्बोहाइड्रेट
- 28gवसा
💡 टिप्स
Serve with crusty bread to soak up the flavorful oil.Use fresh shrimp for the best taste and texture.Adjust chili quantity to your spice preference.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।