
Avocado Mentaiko Mayo Somen
लागत $5, सेव करें $10
स्रोत: Recommended by CookPal
- 15 Min
- 2 परोसतों की संख्या
- $5
Avocado Mentaiko Mayo Somen
लागत $5, सेव करें $10
स्रोत: Recommended by CookPal
- 15 Min
- 2 परोसतों की संख्या
- $5
सामग्रियां
Noodles
- 100g somen noodles
Vegetables
- 🥑 1/2 avocado, sliced
Seafood
- 25g mentaiko
Condiments
- 2 tbsp mayonnaise
- 🥛 1/2 tbsp milk
- 🧂 Pinch of salt and pepper
Toppings
- Pinch of shredded nori
चरण
Remove the skin and seed of the avocado, then slice it into 5mm thick pieces.
Make a cut in the mentaiko and extract the contents. Reserve a small portion for garnish.
Boil water in a pot and cook the somen noodles according to package instructions. Rinse under cold water and drain well.
In a bowl, mix mentaiko, mayonnaise, milk, and salt and pepper. Add the somen noodles and toss to combine.
Plate the somen mixture, then top with avocado slices, reserved mentaiko, and shredded nori.
पोषक तत्व
प्रति 1 परोसना🔥
350
कैलोरी
- 10gप्रोटीन
- 40gकार्बोहाइड्रेट
- 15gवसा
💡 टिप्स
Use fresh mentaiko for a more vibrant flavor.This dish can be served cold, making it perfect for summer meals.You can substitute somen noodles with other thin noodles like angel hair pasta.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।