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Avocado Nukazuke (Fermented Rice Bran Pickled Avocado)

लागत $5, सेव करें $10

स्रोत: Recommended by CookPal

  • 1,441 Min
  • 1 परोसतों की संख्या
  • $5

सामग्रियां

  • Vegetables

    • 🥑 1 avocado

  • Fermented Products

    • Sufficient amount of fermented rice bran

चरण

1

Cut the avocado in half lengthwise, remove the seed, and peel off the skin.

2

Place the avocado into the fermented rice bran and gently cover it with more rice bran. Store in the refrigerator for about 1 day.

3

Remove the avocado from the rice bran, wipe off the excess, and rinse briefly under running water. Slice into 1 cm thick pieces.

पोषक तत्व

प्रति 1 परोसना

🔥

250

कैलोरी

  • 3g
    प्रोटीन
  • 12g
    कार्बोहाइड्रेट
  • 22g
    वसा

💡 टिप्स

Fermented rice bran can be reused for other vegetables; just follow the care instructions on the package.This dish pairs well with rice or as a topping for salads.If you prefer a stronger flavor, you can ferment the avocado for up to 2 days.

⚠️ सावधानियाँ

यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।