Beef and Chrysanthemum Stir-fry with Oyster Sauce
लागत $8, सेव करें $7
स्रोत: Recommended by CookPal
- 15 Min
- 2 परोसतों की संख्या
- $8
Beef and Chrysanthemum Stir-fry with Oyster Sauce
लागत $8, सेव करें $7
स्रोत: Recommended by CookPal
- 15 Min
- 2 परोसतों की संख्या
- $8
सामग्रियां
Vegetables
- 160g chrysanthemum greens
Meat
- 200g sliced beef
Condiments
- 🧄 1 clove garlic
- 🧂 Pinch of salt and pepper
- 1 tbsp salad oil
- 1 tbsp sake
- 🍬 1/2 tbsp sugar
- 1 tsp soy sauce
- 1 tbsp oyster sauce
चरण
Cut chrysanthemum greens into 3cm pieces, separating leaves and stems. Crush garlic with the back of a knife. Cut beef into bite-sized pieces if necessary.
Heat salad oil in a frying pan over low heat. Add garlic and stir until fragrant. Add beef and season with salt and pepper, cooking over medium heat until the beef changes color.
Add chrysanthemum stems and stir-fry for 1 minute. Then add chrysanthemum leaves and the sauce mixture (sake, sugar, soy sauce, oyster sauce) and stir briefly.
पोषक तत्व
प्रति 1 परोसना🔥
250
कैलोरी
- 20gप्रोटीन
- 10gकार्बोहाइड्रेट
- 15gवसा
💡 टिप्स
Serve with steamed rice for a complete meal.You can substitute chrysanthemum greens with spinach or bok choy if unavailable.Prepare all ingredients beforehand to streamline the cooking process.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।