
Beef and Maitake Simmered Stir-fry
लागत $10, सेव करें $5
स्रोत: Recommended by CookPal
- 30 Min
- 2 परोसतों की संख्या
- $10
Beef and Maitake Simmered Stir-fry
लागत $10, सेव करें $5
स्रोत: Recommended by CookPal
- 30 Min
- 2 परोसतों की संख्या
- $10
सामग्रियां
Meat
- 🥩 200g sliced beef
Vegetables
- 🍄 1 pack (100g) maitake mushrooms
- 2 slices ginger
- 🧅 1 tbsp chopped green onion
Seasonings
- 3 tbsp sake
- 1.5 tbsp mirin
- 🍬 2 tsp sugar
- 2 tbsp soy sauce
- 💧 50cc water
चरण
Trim the base of the maitake mushrooms and break them into bite-sized pieces. Slice the ginger thinly.
Heat the seasonings (sake, mirin, sugar, soy sauce, water) in a pot. Add the ginger just before boiling.
Add the beef to the pot and simmer on low heat until the beef changes color.
Add the maitake mushrooms, mix briefly, cover with a lid, and simmer on low heat for 5 minutes.
Remove the lid and stir gently while simmering on low heat until the liquid is absorbed.
Serve the dish on a plate and garnish with chopped green onions.
पोषक तत्व
प्रति 1 परोसना🔥
250
कैलोरी
- 20gप्रोटीन
- 15gकार्बोहाइड्रेट
- 10gवसा
💡 टिप्स
This dish pairs well with steamed rice.You can substitute maitake mushrooms with shiitake or button mushrooms if unavailable.For a stronger flavor, marinate the beef in soy sauce and sake for 10 minutes before cooking.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।