Bok Choy Stir-fry Rice Bowl
लागत $10, सेव करें $5
स्रोत: Recommended by CookPal
- 15 Min
- 2 परोसतों की संख्या
- $10
Bok Choy Stir-fry Rice Bowl
लागत $10, सेव करें $5
स्रोत: Recommended by CookPal
- 15 Min
- 2 परोसतों की संख्या
- $10
सामग्रियां
Vegetables
- 6 bok choy leaves
- 🧅 1 medium onion
- 1/4 red bell pepper
Seafood
- 🍤 20 shrimp
Seasonings
- 1 tbsp ginger wine
- 1 tbsp soy sauce
- 2 tbsp oyster sauce
- 🧂 A pinch of ground pepper
चरण
Prepare all ingredients: separate bok choy leaves, slice onion and red bell pepper.
Heat oil in a pan and sauté the onion until translucent.
Add shrimp, ginger wine, and soy sauce to the pan and stir-fry until shrimp is cooked.
Add bok choy, red bell pepper, and oyster sauce. Mix well and turn off the heat.
Finish with a pinch of ground pepper and serve over rice.
पोषक तत्व
प्रति 1 परोसना🔥
250
कैलोरी
- 20gप्रोटीन
- 30gकार्बोहाइड्रेट
- 5gवसा
💡 टिप्स
You can substitute shrimp with tofu for a vegetarian option.Add chili flakes for a spicy kick.Store leftovers in the fridge for up to 2 days.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।