
Braised Pork Belly in Frying Pan
लागत $15, सेव करें $10
स्रोत: Recommended by CookPal
- 90 Min
- 4 परोसतों की संख्या
- $15
Braised Pork Belly in Frying Pan
लागत $15, सेव करें $10
स्रोत: Recommended by CookPal
- 90 Min
- 4 परोसतों की संख्या
- $15
सामग्रियां
Meat
- 400g pork belly block
Egg
- 🥚 4 soft-boiled eggs
Vegetables
- 2 slices ginger
- 🧅 white part of green onion, thinly sliced
Oil
- 1 tsp salad oil
Liquid
- 💧 300cc water
Seasoning
- 2 tbsp sake
- 2 tbsp mirin
- 🍬 2 tbsp sugar
- 50cc soy sauce
चरण
Cut the pork belly into 2cm wide pieces.
Heat salad oil in a frying pan over medium heat. Add pork belly and cook until both sides are browned, flipping occasionally. Remove excess fat with a paper towel, add ginger and water, and bring to a boil. Skim off any foam, cover, and simmer on low heat for 30 minutes.
Add the seasoning ingredients (sake, mirin, sugar, soy sauce), place a drop lid, and simmer on low heat for another 30 minutes. Increase to medium heat and cook for 5 minutes until the sauce thickens.
Turn off the heat, add soft-boiled eggs, and let them soak in the sauce for 5 minutes, occasionally flipping them.
Serve on a plate and garnish with thinly sliced green onion.
पोषक तत्व
प्रति 1 परोसना🔥
450
कैलोरी
- 25gप्रोटीन
- 15gकार्बोहाइड्रेट
- 30gवसा
💡 टिप्स
Use a drop lid to ensure the pork absorbs the flavors evenly.Skim off excess fat for a lighter dish.Soft-boiled eggs can be prepared in advance to save time.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।