कुकपाल AI
recipe image

Braised Pork Hock Inspired by Sung Si Kyung

लागत $15, सेव करें $10

स्रोत: Recommended by CookPal

  • 60 Min
  • 2 परोसतों की संख्या
  • $15

सामग्रियां

  • Meat

    • 825g pork shoulder
  • Seasoning

    • 🧂 A pinch of salt
    • A pinch of pepper
    • 2/3 cup soy sauce
    • 🍬 1/2 cup sugar
    • 3 tbsp mirin
    • 2 tbsp corn syrup
    • 2 tbsp plum extract
    • 3 slices of ginger
    • 💧 1 cup water
    • 3 bay leaves

चरण

1

Season the pork shoulder with salt and pepper and let it sit.

2

Combine water, soy sauce, sugar, mirin, corn syrup, plum extract, and ginger slices in a pot.

3

Add bay leaves to the mixture. If available, add star anise for extra aroma.

4

Place the pork shoulder in a stainless steel pot and simmer on low heat for 40 minutes.

5

After 20 minutes, flip the pork shoulder to ensure even cooking and continue simmering for another 20 minutes.

6

Let the pork cool slightly before slicing for better texture and presentation.

पोषक तत्व

प्रति 1 परोसना

🔥

450

कैलोरी

  • 35g
    प्रोटीन
  • 20g
    कार्बोहाइड्रेट
  • 25g
    वसा

💡 टिप्स

Use fresh ginger for a more aromatic flavor.Adjust sweetness by reducing sugar or corn syrup.Serve with fresh vegetables or rice for a balanced meal.

⚠️ सावधानियाँ

यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।