Braised Shishito Peppers and Garlic
लागत $8, सेव करें $5
स्रोत: Recommended by CookPal
- 30 Min
- 2 परोसतों की संख्या
- $8
Braised Shishito Peppers and Garlic
लागत $8, सेव करें $5
स्रोत: Recommended by CookPal
- 30 Min
- 2 परोसतों की संख्या
- $8
सामग्रियां
Vegetables
- 200g shishito peppers
- 🧄 160g fresh garlic
- 🧅 1/2 onion, diced
Seasoning
- A pinch of sesame seeds
- 3 tbsp soy sauce
- 1 tbsp fish sauce
- 2 tbsp corn syrup
- 8 tbsp water
- 1 stock cube
चरण
Wash shishito peppers with stems intact, drain, and cut longer ones into bite-sized pieces.
Cut large garlic cloves in half.
Dice the onion into bite-sized cubes.
Combine soy sauce, fish sauce, corn syrup, water, and stock cube in a pan and bring to a boil.
Add garlic first, followed by shishito peppers and onions, stirring to coat evenly with the sauce.
Once the vegetables are tender and the sauce is absorbed, turn off the heat and sprinkle sesame seeds before serving.
पोषक तत्व
प्रति 1 परोसना🔥
150
कैलोरी
- 4gप्रोटीन
- 20gकार्बोहाइड्रेट
- 2gवसा
💡 टिप्स
Use fresh shishito peppers for a better texture and flavor.Adjust the sweetness by modifying the amount of corn syrup.Serve with steamed rice for a complete meal.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।