
Braised Yellowtail with Grated Daikon
लागत $10, सेव करें $15
स्रोत: Recommended by CookPal
- 20 Min
- 2 परोसतों की संख्या
- $10
Braised Yellowtail with Grated Daikon
लागत $10, सेव करें $15
स्रोत: Recommended by CookPal
- 20 Min
- 2 परोसतों की संख्या
- $10
सामग्रियां
Fish
- 🐟 200g yellowtail fillets
Vegetables
- 🥕 300g grated daikon
Seasoning
- 🧂 1/4 tsp salt
- 1 tbsp potato starch
- 2 tbsp concentrated soy sauce
- 1/2 tsp grated ginger
- 💧 100ml water
Oil
- 1/2 tbsp salad oil
Topping
- 🧅 Chopped green onion, as needed
चरण
Grate the daikon and lightly squeeze out excess water.
Pat the yellowtail fillets dry with a paper towel and sprinkle with salt. Coat with potato starch.
Heat salad oil in a frying pan and cook the yellowtail on medium heat for 2-3 minutes per side until cooked through. Remove excess oil with a paper towel.
Add the grated daikon, soy sauce, ginger, and water to the pan. Mix and bring to a boil, then simmer on low heat for 3 minutes.
Serve on a plate and garnish with chopped green onion.
पोषक तत्व
प्रति 1 परोसना🔥
250
कैलोरी
- 20gप्रोटीन
- 10gकार्बोहाइड्रेट
- 5gवसा
💡 टिप्स
Use fresh yellowtail for the best flavor.Grated daikon adds a gentle sweetness to the dish.Serve with steamed rice for a complete meal.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।