
Broccoli and Egg Vermicelli Soup
लागत $5, सेव करें $10
स्रोत: Recommended by CookPal
- 10 Min
- 2 परोसतों की संख्या
- $5
Broccoli and Egg Vermicelli Soup
लागत $5, सेव करें $10
स्रोत: Recommended by CookPal
- 10 Min
- 2 परोसतों की संख्या
- $5
सामग्रियां
Main Ingredients
- 🥚 1 beaten egg
- 🥦 125g broccoli, chopped
- 20g vermicelli
- 1 tsp sesame oil
Seasoning
- 🧂 1/3 tsp salt
- Pinch of pepper
- 1 tsp soy sauce
- 1/2 tsp chicken stock powder
- 💧 400ml water
Garnish
- Pinch of white sesame seeds
चरण
Cut broccoli into small florets and peel the stem. Slice the stem thinly. Cut vermicelli into shorter lengths using kitchen scissors.
In a pot, add water and seasoning ingredients. Heat over medium heat until boiling. Add broccoli and vermicelli, cover, and simmer on low heat for 2–3 minutes until softened.
Increase heat to medium and slowly pour in the beaten egg while stirring gently. Once the egg is set, turn off the heat and add sesame oil.
Serve in bowls and sprinkle with white sesame seeds.
पोषक तत्व
प्रति 1 परोसना🔥
150
कैलोरी
- 8gप्रोटीन
- 15gकार्बोहाइड्रेट
- 5gवसा
💡 टिप्स
Use fresh broccoli for the best flavor and texture.Adjust seasoning to taste if needed.This soup pairs well with a side of steamed rice or bread.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।