
Burdock Gangjeong
लागत $10, सेव करें $15
स्रोत: Recommended by CookPal
- 60 Min
- 5 परोसतों की संख्या
- $10
Burdock Gangjeong
लागत $10, सेव करें $15
स्रोत: Recommended by CookPal
- 60 Min
- 5 परोसतों की संख्या
- $10
सामग्रियां
Main Ingredients
- 2 roots of burdock
- 2 tbsp cornstarch
- 2 cups cooking oil
Seasoning
- 3 tbsp soy sauce
- 🍬 3 tbsp sugar
- 2 tbsp corn syrup
- 💧 3 tbsp water
- A pinch of chili powder
- 🌰 A pinch of sesame seeds
चरण
Wash the burdock thoroughly, slice diagonally, and soak in cold water for 10 minutes. Drain the water.
Pat dry the burdock slices with a kitchen towel and mix with 1 tbsp of cornstarch.
When the burdock becomes moist, add another 1 tbsp of cornstarch and mix well.
Deep-fry the burdock slices until crispy.
Remove excess oil from the fried burdock slices.
Prepare the sauce by boiling soy sauce, sugar, corn syrup, water, and chili powder together.
Mix the fried burdock slices evenly with the sauce.
Sprinkle sesame seeds on top and plate attractively.
पोषक तत्व
प्रति 1 परोसना🔥
250
कैलोरी
- 3gप्रोटीन
- 30gकार्बोहाइड्रेट
- 15gवसा
💡 टिप्स
Use fresh burdock for the best texture and flavor.Adjust chili powder to your spice preference.Serve as a side dish or snack with beer for a delightful pairing.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।