
Cabbage and Shirasu Salt Salad
लागत $5, सेव करें $10
स्रोत: Recommended by CookPal
- 10 Min
- 2 परोसतों की संख्या
- $5
Cabbage and Shirasu Salt Salad
लागत $5, सेव करें $10
स्रोत: Recommended by CookPal
- 10 Min
- 2 परोसतों की संख्या
- $5
सामग्रियां
Seafood
- 20g dried shirasu
Vegetables
- 🥬 200g cabbage
Seasoning
- Pinch of white sesame seeds
- 🧂 1/4 tsp salt
- Pinch of pepper
- 1/2 tsp chicken stock powder
- 🧄 1/2 tsp grated garlic
- 1 tbsp sesame oil
चरण
Boil water in a pot, add cabbage, and cook over medium heat for about 3 minutes until tender. Rinse under cold water, drain, and cut into bite-sized pieces.
In a bowl, mix the seasoning ingredients (marked ☆). Add the cabbage and dried shirasu, and toss well.
Serve on a plate and sprinkle with white sesame seeds.
पोषक तत्व
प्रति 1 परोसना🔥
120
कैलोरी
- 6gप्रोटीन
- 8gकार्बोहाइड्रेट
- 7gवसा
💡 टिप्स
This salad pairs well with grilled fish or rice dishes.You can substitute shirasu with other small dried fish or omit it for a vegetarian version.Prepare the salad fresh to enjoy its crisp texture.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।