Cabbage and Wakame with Vinegar Miso Sauce
लागत $5, सेव करें $10
स्रोत: Recommended by CookPal
- 15 Min
- 2 परोसतों की संख्या
- $5
Cabbage and Wakame with Vinegar Miso Sauce
लागत $5, सेव करें $10
स्रोत: Recommended by CookPal
- 15 Min
- 2 परोसतों की संख्या
- $5
सामग्रियां
Vegetables
- 🥬 150g chopped cabbage
- 10g dried wakame
Sauce
- 🍬 1 tsp sugar
- 1 tbsp vinegar
- 1 tbsp miso
- 🌭 1/2 tsp mustard
चरण
Cut the cabbage into 2cm wide strips. Rehydrate the dried wakame in plenty of water and drain well.
Place the cabbage in a microwave-safe container, cover loosely with plastic wrap, and microwave at 600W for 2 minutes. Cool the cabbage in cold water and squeeze out excess moisture.
Mix the sauce ingredients (sugar, vinegar, miso, mustard) in a bowl to create the vinegar miso sauce.
Arrange the cabbage and wakame on a plate and drizzle with the vinegar miso sauce.
पोषक तत्व
प्रति 1 परोसना🔥
80
कैलोरी
- 3gप्रोटीन
- 12gकार्बोहाइड्रेट
- 2gवसा
💡 टिप्स
You can substitute cabbage with bean sprouts or cucumber for variation.Prepare the sauce in advance to save time during assembly.This dish pairs well with rice or as a side for grilled fish.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।