Cabbage Curry Soup

Name: Cabbage Curry Soup
Total time: 15 min
Yield: 2 परोसतों की संख्या
Ingredients: 1 pack (200g) curry sauce; 3 sausages, halved diagonally; 🥬 3 cabbage leaves, chopped; 🌽 2 tbsp canned corn; 🧂 Pinch of salt and pepper; 1/3 tsp consomme powder; 💧 250ml water; 🌿 Pinch of chopped parsley

साझा करें

लागत $5.5, सेव करें $10

स्रोत: Recommended by CookPal

15 Min
2 परोसतों की संख्या
$5.5

Cabbage Curry Soup

साझा करें

लागत $5.5, सेव करें $10

स्रोत: Recommended by CookPal

15 Min
2 परोसतों की संख्या
$5.5

सामग्रियां

Main
- 1 pack (200g) curry sauce
- 3 sausages, halved diagonally
- 🥬 3 cabbage leaves, chopped
- 🌽 2 tbsp canned corn
Seasoning
- 🧂 Pinch of salt and pepper
- 1/3 tsp consomme powder
Liquid
- 💧 250ml water
Garnish
- 🌿 Pinch of chopped parsley

चरण

Cut the sausages diagonally into halves.

Chop the cabbage into bite-sized pieces.

Add all ingredients except parsley into a pot and heat until boiling. Reduce to low heat and simmer until the cabbage softens.

Serve in bowls and sprinkle chopped parsley on top.

पोषक तत्व

प्रति 1 परोसना

🔥

250

कैलोरी

10g
प्रोटीन
20g
कार्बोहाइड्रेट
15g
वसा

💡 टिप्स

Use leftover vegetables to customize the soup.Pair with bread or rice for a complete meal.Store leftovers in the fridge for up to 2 days.

⚠️ सावधानियाँ

यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।