
Cabbage Peperoncino
लागत $5, सेव करें $10
स्रोत: Recommended by CookPal
- 30 Min
- 2 परोसतों की संख्या
- $5
Cabbage Peperoncino
लागत $5, सेव करें $10
स्रोत: Recommended by CookPal
- 30 Min
- 2 परोसतों की संख्या
- $5
सामग्रियां
Pasta
- 🍝 200g spaghetti
Vegetables
- 🥬 4 cabbage leaves
Seasonings
- 🧄 1 clove garlic, sliced
- 1 red chili, sliced
- 2 tbsp olive oil
- 🧂 1/2 tsp salt
Others
- 1 ladle pasta cooking water
चरण
Cut the cabbage into bite-sized pieces. Slice the garlic thinly. Remove the stem and seeds from the red chili and slice it into rings.
Cook the spaghetti 1 minute less than the package instructions. Add the cabbage to the pot 1 minute before the spaghetti is done.
Heat olive oil in a frying pan and sauté the garlic until golden brown.
Add salt, red chili, the cooked pasta and cabbage, and a ladle of pasta cooking water to the pan. Toss everything together until well combined.
पोषक तत्व
प्रति 1 परोसना🔥
400
कैलोरी
- 12gप्रोटीन
- 60gकार्बोहाइड्रेट
- 10gवसा
💡 टिप्स
Use fresh cabbage for the best flavor and texture.Adjust the amount of chili to your spice preference.Reserve extra pasta water in case the dish needs more moisture.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।