
Carrot and Chikuwa Stir-fried with Egg
लागत $3.5, सेव करें $5
स्रोत: Recommended by CookPal
- 10 Min
- 1 परोसतों की संख्या
- $3.5
Carrot and Chikuwa Stir-fried with Egg
लागत $3.5, सेव करें $5
स्रोत: Recommended by CookPal
- 10 Min
- 1 परोसतों की संख्या
- $3.5
सामग्रियां
Vegetables
- 🥕 75g carrot, julienned
Protein
- 🥚 1 egg, beaten
- 1 chikuwa, sliced
Seasoning
- 1/2 tbsp soy sauce
- White sesame seeds, to taste
Oil
- 1/2 tbsp salad oil
चरण
Cut the carrot into julienne strips and slice the chikuwa into 5mm pieces.
Beat the egg in a bowl until fully mixed.
Heat salad oil in a frying pan over medium heat, add carrot and chikuwa, and stir-fry until the carrot becomes tender.
Add the beaten egg and stir gently with chopsticks until the egg sets.
Add soy sauce and mix well to combine all ingredients. Serve on a plate and sprinkle white sesame seeds on top.
पोषक तत्व
प्रति 1 परोसना🔥
180
कैलोरी
- 8gप्रोटीन
- 10gकार्बोहाइड्रेट
- 10gवसा
💡 टिप्स
Use fresh carrots for better sweetness.Chikuwa can be substituted with other fish cakes or tofu.Serve immediately for the best texture.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।