
Celery and Shrimp Ethnic Stir-fry
लागत $8, सेव करें $12
स्रोत: Recommended by CookPal
- 15 Min
- 2 परोसतों की संख्या
- $8
Celery and Shrimp Ethnic Stir-fry
लागत $8, सेव करें $12
स्रोत: Recommended by CookPal
- 15 Min
- 2 परोसतों की संख्या
- $8
सामग्रियां
Seafood
- 🦐 8 peeled shrimp (140g)
Vegetables
- 🥬 1 stalk celery with leaves
- 🌱 1/2 bag bean sprouts (100g)
Condiments
- 🧄 1/3 tsp grated garlic
- 1 tbsp salad oil
- 🧂 1 tsp sugar
- 2 tsp vinegar
- 2 tsp fish sauce
- 1 tbsp oyster sauce
- 🍋 1 tsp lemon juice
- 1/2 tsp chili powder
चरण
Make a cut along the back of the peeled shrimp.
Separate celery leaves and stalks. Slice the stalks diagonally and cut the leaves into bite-sized pieces.
Mix all the ☆ seasoning ingredients in a bowl.
Heat salad oil in a frying pan over medium heat. Add celery and garlic, and stir-fry until fragrant.
Add shrimp and bean sprouts to the pan. Stir-fry until the shrimp changes color. Add the ☆ sauce and mix well.
पोषक तत्व
प्रति 1 परोसना🔥
180
कैलोरी
- 20gप्रोटीन
- 10gकार्बोहाइड्रेट
- 5gवसा
💡 टिप्स
Use fresh shrimp for better flavor.Adjust chili powder to your spice tolerance.Serve immediately for the best texture.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।